I went again today to Bocadillo, a hole-in-the-wall on St-Laurent with crazy amazing Venezuelan food. I was introduced to this place by a friend one night after school. At first, my usual starving nature after class led me to fear that the food at Bocadillo was only good under hunger-fueled delusion. After several other takes at this place, I can firmly assert that no, Bocadillo is just plain good.
Now, I can’t say I’m a pro on what crazy amazing Venezuelan food is, but the intense number of South American individuals that flock this place make me pretty sure I’m right.
This right here is the shizzle, and my order of choice: carne mechada empanada, tequenos, side of guasacaca. (Photo taken by my equally drooling roommate, Carlo.)
Read the rest of my glowing recommendation here.